Eiersalad | Ingrid Tips en meer

Eiersalad

Again quite simple to make yourself: Egg Salad.


Ingredients:


  • Boiled eggs
  • mayonnaise
  • Yogurt
  • Little bit of curry
  • Tsp mustard
  • Half Onion
  • Pepper
  • Salt
  • Chives if necessary


Preparation:


  1. Boil the eggs;
  2. Let the eggs cool well;
  3. Peel the eggs;
  4. Mash them finely;
  5. Stir in the ingredients to taste.



Delicious on a toast, or baguette and ideal for serving at a barbecue, buffet or brunch.
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