Favoriete toetje.

#recept #tiramisu #koffie #toetje

Tiramisu koffie.

1 dubbele espresso.
2 Eetl. mascarpone.
100 gram lonka soft fudge caramel.
100 gram chocola.
350 ml verse volle melk.
1 scheutje amandelsiroop.
4 lange vingers.
8 ijsblokjes.
1 scheutje marsala (versterkte wijn).


Zet 1 dubbele espresso en laat deze afkoelen.
Smelt de lonka en de chocola in een pannetje met ongeveer 150 ml melk erbij.
En laat het daarna afkoelen.
Doe de espresso, mascarpone, gesmolten lonka en de rest van de melk, amandelsiroop, ijsklontjes en de lange vingers, marsala in de blender en mix het tot een mooi glad is.
Pak vier mooie wijn glazen en verdeel het over de vier glazen.
Doe er toefje slagroom op.
En drinken maar.

Dit is mijn favoriete toetje die ik al dik 2 jaar maak, met de kerst maar mijn familie wil dat ik nu iets anders verzin. Ik zei waarom eigenlijk het is toch heerlijk en lekker luchtig.
Maar ze willen dat ik toch wat anders ga maken de komende kerst. Nu moet ik hier afscheid van gaan nemen, wat ik heel erg jammer vindt.
Wat vinden jullie, moet ik iets anders verzinnen of moet ik dit erin houden?
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