Chocolate Ponquesitos
#recipes ingredients
12 servings
250 grs wheat flour
250 grams white sugar
125 grams butter
3 eggs
50 grs cocoa powder
1 small tbsp baking powder
125 ml milk or orange juice
Footprint
Beat the butter with sugar until the mixture is white. Attach eggs 1 by 1 this process we can do manual without blender.
Sift dry ingredients (wheat flour, cocoa and baking powder) and separate in half. Now to the mixture of butter with sugar and egg add half of the dry mixture and half of the milk or juice you want to use. We repeat the process until we have a well-homogeneous mixture. With an ice cream portioner we place our mixture in the capacillo or moldecitos.
Bake 160 degrees for 15 to 20 minutes let stand and serve
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Gollo
4 years ago
They are tasty chocolate pond thanks for sharing the recipe.
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