Corn empanadas are made with pilao corn or pre-cooked corn flour... kneaded until soft and then the empanadas are made... depending on the region of the country can be stuffed with fish, tuna, those made in margarita and oriental... can be made of chicken, meat or pork... and we have seen even made of pavilon, cullos ingredients are beef, caraotas and banana cuts... can be made savoury or sweet depending on the consumer.

Corn Patties