Signed recipe: Chicken in the pan
Signed recipe: Chicken in the pan
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A super simple, delicious one-pan dish, chicken stew! Also known as Coq au vin. My own recipe!

In a quarter of an hour everything is in the pan, and then you just have to enjoy the smell and wait an hour until the stew is ready! Really very tasty!
- Supplies
- Baking of bacon cubes
- bowl of mushrooms
- 300 grams of carrots
- 300 ml red wine
- 300 grams of chicken breast
- broth cube
- can of tomato paste
- water
- bay leaf