If you are a fan of peanut butter, be sure to read on because you must have tasted this.

Here comes a very easy recipe to make the most delicious homemade peanut butter snacks.

This is what we need:

For the basics:

250 g shortbread biscuits

300 g peanut butter

200g melted butter

200 g cauliflower

For the topping:

300g milk chocolate to melt

75g peanut butter

Working method:

For the basics:

Grind the shortbread cookies completely in a blender or roll them completely with a rolling pin.

Add the peanut butter to the melted butter.

Stir the whole thing into a smooth mass.

Add the cauliflower sugar and mix it well.

Add the crumbled shortbread cookies and stir them well under the mixture.

You now have a thick paste.

Place this pasta in a parchment-lined dish with raised edge, spread evenly and set the dish aside for a while.

For the topping:

Melt the chocolate together with the peanut butter into a smooth, liquid sauce.

This is what you do au bain marie or in the microwave.

Stir the liquid sauce well.

Pour the liquid chocolate sauce over the peanut butter mixture and smooth it out. A little relief should certainly be visible in the chocolate.

Let it set in the fridge for a minimum of 30 minutes before serving.

Gently remove the whole thing from the dish by pulling up the parchment paper.

Remove the parchment paper from the edges and cut small squares out of the whole with a sharp knife.

Serve them on a plate.

Snacking just.