Freeze dryer, also known as lyophilization, is a process that involves removing moisture from food items while preserving their nutritional value, flavour, and texture. This process has become increasingly popular in various industries, including food production, pharmaceuticals, and biotechnology. At the heart of freeze drying technology lies the freeze dryer machine, a sophisticated piece of equipment designed to efficiently and effectively carry out the freeze drying process. Read more over here: https://wave.cc/