
#coffee #caffeine #beans
Coffee's caffeine content can vary greatly. The studies have found that 1 teaspoon of instant coffee (1.8g in weight) contains 57 mg of caffeine. The amount of caffeine in instant coffee will not change despite how much water, milk, or creamer is added. Usually a value between 40 and 108 mg per 150ml.
This indicates that coffee powder can be adjusted to suit individual tastes. The amount of coffee powder mixed with water can greatly affect the strength and taste.
Instant coffee is made from roasting and grinding coffee beans and extracting their flavor. This involves placing the coffee in water, then freezing the solution.
Micro-ground coffee is used by some instant coffee brands to enhance flavor and caffeine. This is the Starbucks Via process.
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