Md. Riday Khan

· 20 Nov 2021

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How to make cookie?

Dear Reader, Today's Arrange Fun Butter Cookies. It is incomparable with tea as an afternoon snack. The cookie is very easy to make in an instant. Take a look at how to make the recipe.

Servings: 4 people

Prep Time: 15 m.

Cook Time: 30 min.

Total Time: 45 m.


Ingredients
8 tablespoons of butter
Flour 3/4 cup (3/4 cup = 1 quarter cup)
1 tablespoon cornstarch
10-12 tablespoons of powdered sugar or to taste
1 pinch of salt
2 teaspoons of vanilla essence

1. Soften the butter for a while at room temperature. Mix flour and cornstarch together.

2. Beat the butter with salt, powdered sugar, and vanilla essence with an electric beater until the mixture is quite fluffy.

3. Then mix the flour and cornstarch with this mixture of butter to make biscuit yeast and take the yeast to the cookie press. (Do not pour all the flour at once. Mix it little by little. In making yeast, flour may take less time and may take more.)

4. Now take the baking sheet on the baking tray and press the cookie a little gap. If you don't have a cookie press, you can fill the cookie yeast in a piping bag and design it as you wish.

5. Now place a stand on a floor heavy pot or pan with a lot of salt. Then cover the pot with a lid and let it heat for 10 minutes on medium to low heat. After 10 minutes open the lid of the pan and place the baking tray on the stand and cover the pan again. Then do not open the lid of the pot or pan. And keep the stove flame medium to low.

. Turn off the oven and take down the cookies within 25 to 30 minutes or when the color of the cookie is golden. Then keep the cookies at room temperature, cool, and store them in an air-tight box.



Note
*** If the lid of the pan is made of glass, then it is best to check the biscuits by turning the lid over and over again, you can see the condition of the cookie from outside. ***

*** If you want to make a cookie in the oven, preheat the oven to 350 degrees Fahrenheit or 180 degrees Celsius. Arrange the biscuits on a baking pan with parchment paper. Then bake the biscuits in the oven for a total of 15-16 minutes or until the color of the biscuits turns golden. ***

*** The cookie may feel light and soft at first when it is hot, but there is no reason to be afraid that the cookie will become crispy as it gets cold. ***


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