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Ernesto Amador
Ernesto Amador
· 15 Nov 2021
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How to make Mashed Potatoes?

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Potatoes are peeled, cut into pieces, washed and put on fire in a pot with water, 2 teaspoons of salt. It is brought to a boil and cooked for about 15 to 20 minutes or until the potatoes are softened and can be pierced with a fork.
They drain very well.
The milk is boiled and set aside keeping it warm.
Pass the cooked potatoes into pieces into the container of an electric mixer, and beat; if you do not have a food processor, then crush or crush the potatoes into puree; add butter and then milk little by little and stir until all ingredients are thoroughly mixed.
Add salt and pepper; mix until all ingredients are unified
Tips: Mashed potatoes have many variants. My mom adds parmesan cheese and you can imagine how delicious it is.
I particularly put a mustard point and a touch of garlic powder, in addition to parmesan cheese, which is one of my addictions.

  • Comments (17)
leninJM
I boil the potatoes with the shell then to peel them I place them in cold water while it is still hot so the shell easily comes off without losing anything from the potato.
ReplyTranslated from Spanish Show original
grehv
With grilled chicken mashed potatoes is a good side dish
ReplyTranslated from Spanish Show original
gregorycbr45
I like mashed potatoes in all its forms
ReplyTranslated from Spanish Show original
naf1971naf
My wife puts chives on it and it looks good
ReplyTranslated from Spanish Show original
LeansixEnciso
How delicious, ideal to accompany meals
ReplyTranslated from Spanish Show original
ravena69
Easy and simple, And above all riiico
ReplyTranslated from Spanish Show original

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