Salmon is a popular food fish characterized as an oily fish with a high protein and omega-3 fatty acid content.

Process to Cook Salmon

Ingredients Required

  • Salmon fillets
  • Lemon wedges
  • Olive oil
  • Salt
  • Pepper
#1 Preheat Oven to 425°F

Preheat the oven to 425°F with a rack in the middle. Use foil to line a roasting pan or baking sheet.

#2 Pat the Salmon Dry

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