Low-carb shrimp spinach casserole
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This low-carb shrimp spinach casserole is ideal for people who want to eat healthy but don't have the time (or desire) to stand in the kitchen for hours. You can put this low-carb shrimp spinach casserole on the table in 20 minutes, super simple, super fast, and most importantly SUPER TASTY!
Low-carb shrimp spinach casserole
CreasanL
Ingredients for 2 servings:
- 450 gr fresh leaf spinach
- 1 red onion
- 2 hard-boiled eggs
- 2 handfuls of cocktail shrimps (from the freezer, but let defrost in the fridge beforehand)
- 50 ml crème fraiche
- 50 ml of fresh whipped cream from a pack
- 20 grams of feta
- 1 tablespoon of coconut oil
- Pinch of salt
- Pepper
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