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mlourdesbermudez
mlourdesbermudez
· 27 Jul 2021
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Mini Cakes

#recipes Ingredients for making mini pancakes:
110 grams of flour 000
230 cubic centimeters of skim milk
1 egg
1 tablespoon baking powder
You may also be interested in: Rice pancakes with chicken
How to make mini pancakes:
1
Mix the ingredients of the mini pancakes in a bowl and, with a whisk, make sure there are no lumps left. Let the flour hydrate in the fridge for 20 minutes.
Pancakes, crepes or pancakes are one of the most versatile dishes in culinary culture. Whether in main courses, desserts, breakfasts or snacks, it is enough to vary the accompaniment so that we get completely different results

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