#foodanddrinks

The recipe is based on a cornmeal dumpling filled with ground beef stew or shredded chicken, which is cooked in water (some fry it) and then bathed in a succulent homemade tomato sauce.

Ingredients for the Pelón Zuliano Buns recipe:

Ground beef stew for the filling:

2 cloves of crushed garlic

¼ cup red paprika

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