Pumpkin Churros: Crispy, Cinnamon-Spiced Fall Treats
Fall isn’t complete without the warm aroma of pumpkin and cinnamon. Pumpkin churros are a delightful twist on the classic Spanish treat. Crispy, golden churros infused with pumpkin puree and fall spices are perfect for cozy mornings, dessert tables, or seasonal gatherings. This step-by-step recipe will guide you through making homemade pumpkin churros that are as stunning as they are delicious.
What Are Pumpkin Churros?
Churros are a traditional fried-dough pastry, usually sprinkled with cinnamon sugar and served with chocolate dipping sauce. By adding pumpkin puree and warming spices like cinnamon and nutmeg, you create a seasonal dessert that captures the essence of fall.
These churros combine the best of both worlds: classic Spanish comfort and festive autumn flavors.
