I always get really happy with quiche. Not least, because you can set it up in advance and you can vary endlessly with it. Below the recipe for ham/leek quiche!

What do you need?

8 eggs

100 milliliter whipped cream (unsweetened)

2 leeks

150 gram ham cubes

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7 comments
gertrudizvidal
What a good post, I love the recipe, thanks for sharing
ReplyTranslated from Spanish Show original
Schorelaar
De vega tip: vervang de hamblokjes door fijngehakte hazelnoten.
Ik maak de bodemloze quiche vaak als voorafje (in kleine quichevormpjes)
Reply
moedertje
Die ga ik uitproberen!
Reply
Vicky
Weer een lekker recept
Reply
emdjasmadi
Lekker !bedankt voor het recept..
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