
#recipes
Ingredientes:
4 mangos grandes
250 ml. De agua.
2 cucharaditas de azucar.
1 cucharadita de esencia de vainilla.
Hielo en cubitos.
Elaboracion:
Pelar los mangos y cortarlos en pedazos y desechar la semilla, luego colocarlo en la licuadora, con el agua, azucar, la esencia de vainilla, y el hielo.
Licuar hasta obtener la consistencia deseada, luego colar el zumo del jugo de mango con un colador para retirar hebras del mango.
Colocarlo en una jarra para acompañar, una rica merienda... #recetas
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