A simple recipe for savory muffins that you can easily vary. I made a double amount because you can keep them in the fridge (3 days) or in the freezer. But. they all went on! Also great for a barbecue, a picnic, as a tapas snack or a high tea!

Equally delicious, easy recipe for delicious savory muffins. Ideal for varying, with the vegetables you still have at home.

This recipe makes about 8 muffins.

Oven: 175 Celsius

Preparation time: 20 minutes

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