Stuffed mushrooms with cream cheese is a delicious snack on the couch at the television, but also very tasty as an appetizer or side dish. This recipe is certainly not difficult, but very tasty and we also eat it regularly.

What do you need

  • 400 grams of large mushrooms
  • 250 grams of cream cheese
  • 1 egg
  • grated parmesan cheese
  • Chives

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Method of preparation

Remove the baking tray from the oven, put baking paper on it and set the oven to 180 degrees so that it can preheat.

Clean the mushrooms, remove the stalk completely so you can fill the mushrooms and put them on the baking sheet.

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