#recept

I don't need to tell you that we love to eat pasta, but I would like to share another recipe for delicious pasta sauce. This time I prepped the meal to provide my daughter with a number of cups of sauce. She recently moved to another city before her studies, and at the start of the school year, it's always useful if you have a filled freezer with meals that you can easily warm up. Of course, pasta sauce is also part of that and so I started making vegetarian “Bolognese” sauce. With the ingredients I used, you have about six servings of sauce.

The ingredients.

1 red onion

4 cloves of garlic

1 thick carrot

1 zucchini

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4 comments
Tasty, I also sometimes use vegetarian mince !
I would delete the sugar cube. Been in rehab for years and no need for sweet food.
hihi no I had never even heard of it. But I would actually eat mince myself.
Try that vegetarian mince. In any case, it sounds good and I'm going to share this post on Pinterest.