Well here istie then. My asparagus waving recipe. They won't be harvested after tomorrow. Maybe they'll still be here and there in the shops this weekend. But those will also be the last Dutch asparagus. This white one I ate last weekend so it's the last time this year. Next year again. Now it's waiting for fresh broad beans and green beans. Dutch can be understood. I'm going to let that faraway vegetable pass by. But you know that, my faithful followers long ago.
Anyway, if you still see the white one, you have one on the last reep recipe. #watetenwevandaag

Asparagus from waste-me-staples