In one of my previous blogs, I mentioned them for a while.. the vegetarian burgers of Aldi... I'm really fond of it.. Because of their taste and structure it is not a weak dry bite but a delicious vegetarian alternative to incorporate into your dishes.

These burgers can be found in the freezer, there is also a variant with spinach and a vegan burger of...

In my airfryer, 4 can be baked at the same time...

They can go straight out of the freezer into the basket...

To color them nicely golden yellow, I bake them for 12 minutes at 200ºC...

Without even a drop of fat...

Serve them on bread with some fresh spinach and a tasty sauce, between a crispy sandwich with tomato and arugula or just as a 'hamburger' with fries and lettuce...

The possibilities are infinite...

Tasty...

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